Harper, executive director of the USC Race and Equity Center, will join the National Board for Education Sciences, an independent, nonpartisan branch of the U.S. Department of Education that supports research for education practice and policy.
Abigail Horn brings expertise in fighting global challenges in food systems to USC Viterbi.
Assistant Professor B.K. Elizabeth Kim is leading data collection and participant retention for BIG:LEAP, the first study to address income inequality in Los Angeles.
Carla Ibarra was among 30 young people who went to Washington to advocate for mental health action.
USC Marshall social entrepreneurship alumna Antoinette Muñoz’s social impact company supports small scale Peruvian chili pepper farmers.
Artist noé olivas, co-founder of the Crenshaw Dairy Mart art collective and gallery, draws on his parents' work ethic and his USC cohort's encouragement to bring communities together in Inglewood.
The USC-led center will develop cutting-edge devices that send stimulating pulses to the autonomic nervous system to treat and monitor a vast range of conditions.
USC Marshall research finds that consumer-posted photos can predict restaurant success.
The two-day event attracted more than 150 students from universities around the country, including many historically Black colleges and universities and Hispanic-serving institutions.
