Rebecca Borough takes lessons from the Master of Science in Social Entrepreneurship program to her Tiny Topanga project.
Kirk Stueve is combining his farming roots with his USC education to help shape a more sustainable future through smart farming technology.
Microbes that filter methane from the ocean floor may hold new clues to addressing climate change, USC Dornsife researchers and colleagues find.
STORY, VIDEO AND PHOTOS: USC students from various disciplines thrive during months of “uncompromised time” in labs under guidance of mentors.
Slow drug-release system found highly effective in treating certain patients with bladder cancer whose tumors were previously unresponsive to cancer therapy.
STORY, VIDEOS AND PHOTOS: USC scientists are exploring how the sandy seafloor off the Southern California coast takes up CO2 and helps protect the long-term health of our oceans.
USC scientists have developed a wearable system that enables more natural and emotionally engaging interactions in shared digital spaces, opening new possibilities for remote work, education, health care and beyond.
USC’s Lisa Aziz-Zadeh and a team of university and industry researchers look at how humans — and AI — understand color metaphors.
Four groups — women, adults 45 and older, those living in poverty and people with metabolic syndrome — are possibly driving this increase, a USC study finds.
Q&A: In a world increasingly shaped by AI, how machines make decisions under uncertain conditions grows more important every day. USC’s Willie Neiswanger shares his expertise.
