A USC Dornsife study finds that outdated guidelines are limiting tree growth — especially in lower-income neighborhoods — and offers a path forward.

Now a USC School of Dramatic Arts faculty member, Shayne works primarily with third- and fourth-year production and design students, helping them transition from learners of their chosen craft to full-fledged professionals.

The entertainment legend and entrepreneur will address the business school’s Class of 2025 at the Coliseum.

The ancient Greek philosophy has acquired a new generation of acolytes. USC Dornsife’s Ralph Wedgwood explains its appeal.

POPs — synthetic toxic chemicals often found in food sources and stored in body fat — are associated with long term higher blood pressure in adolescents who have undergone bariatric surgery, USC study finds.

A USC-licensed startup biomedical company and a Keck Medicine of USC neurosurgeon focused on treating brain cancer are taking their invention public. Such collaborations are an important way for researchers to bring promising treatments to patients.

USC experts explain the powerful form of computing that’s reshaping our world.

The trio behind the Netflix smash stopped by the USC School of Dramatic Arts’ Sanctuary Theatre to talk with students and Professor Michele Shay.

USC Price alumna Terri Batch, CEO of Global LA, works to attract foreign investment to Los Angeles ahead of the 2028 Summer Olympics.

The honor recognizes Emily Liman for her pioneering research in sensory biology, including the discovery of a new type of protein that functions as a receptor for sour taste.